Jon Mychal Heatherly
Echinacea/Coneflower: What the Lakota Call Ichahpe Hu
A floral, medicinal herb Source: jmheatherly.medium.com Photo by Khara Woods on Unsplash Echinacea, or coneflower, includes 10 species...
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Jon Mychal Heatherly
Jul 27, 20212 min read
Dill: The Herb that Flavors Pickles
CULTIVARS CURRENTLY IN THE GARDEN: Elephant Dill Garden Dill Grow it! Cook it! Learn the History. A delicate, anise flavor...
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Jon Mychal Heatherly
Jul 13, 20211 min read
Bee Balm: Beneficial Brew
A minty, sage-like tea Source: jmheatherly.medium.com Kevin McIver Native to North America, indigenous tribes use this perennial herb for...
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Jon Mychal Heatherly
Jul 3, 20211 min read
A Savory Herb for This Scrumptious Sauce
A subtle, parsley flavor Source: jmheatherly.medium.com ivabalk One of four herbs used in the traditional fines herbes, chefs add French...
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Jon Mychal Heatherly
Jun 26, 20211 min read
The Perfect Tea to Relax and Unwind
Floral notes of honey and apple Source: jmheatherly.medium.com Ioana Cristiana Most people associate chamomile with its tea infusions,...
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Jon Mychal Heatherly
Jun 19, 20211 min read
Bay Leaf: Upgrade Soup or Sauce with Bay Leaf
A peppery, piney seasoning Source: jmheatherly.medium.com OpenClipart-Vectors A staple of Mediterranean cuisine, cook bay laurel in food...
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Jon Mychal Heatherly
Jun 17, 20213 min read
The Best Way to Dry Your Herbs
Does your garden leave you with a glut of fresh herbs? Let’s learn how to preserve our extras by air-drying them to save and share....
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Jon Mychal Heatherly
Jun 11, 20211 min read
Get to the Root of Angelica
A Juniper-like bitter Source: jmheatherly.medium.com Gabriele Lässer Angelica, or wild celery, grows throughout temperate and subarctic...
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Jon Mychal Heatherly
Jun 3, 20211 min read
Chives: Add Tang to Your Dish
a savory, sharp garnish Source: jmheatherly.medium.com Photo by Jane Duursma on Unsplash Also known as “rush leeks,” chives are native to...
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Jon Mychal Heatherly
May 27, 20211 min read
Cilantro: Spice Up Your Meal
a bright, lemony bite Original Source: jmheatherly.medium.com Image by David Stang via Wikimedia Also called Chinese parsley and dhania,...
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